Monday, December 8, 2008

The Iodine Brew - So Tasty!


This shot shows Jacki preparing to drink her first-ever gulp of iodine water.  The iodine was added to a water bottle based on the temperature of the water, and because it is a group 7 halogen, it would kill any potentially dangerous pathogens in the water.  Then the water would taste a little funny, but would be safe to drink in less than a half-hour.

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